Dissemination
8° Congresso Lattiero-Caseario – Nutrire il Futuro
Best poster award. 8° Congresso Lattiero-Caseario – Nutrire il Futuro: Sfide e Opportunità per la Filiera Lattiero-Casearia
First price Young Scientist Award
First price Young Scientist Award. 14th NIZO Dairy Conference – Innovations in Dairy Ingredients.
From milk to 3D printing: A sustainable journey of upcycled proteins
From milk to 3D printing: A sustainable journey of upcycled proteins. Proceedings of the 3rd International Online Conference on Polymer Science
14th NIZO Dairy Conference – Innovations in Dairy Ingredients
Production of a functionalized film for non-food applications from casein-based powders obtained from unsold pasteurized milk
8° Congresso Lattiero-Caseario – Nutrire il Futuro: Sfide e Opportunità per la Filiera Lattiero-Casearia
Reidratazione di polveri A base di caseina recuperata da latte scaduto: effetto di concentrazione, pH e agenti chelanti del CALCIO”. 8° Congresso Lattiero-Caseario
Gli alimenti del futuro
Quando lo scarto diventa una risorsa: dal latte scaduto alla stampa 3D”. Convegno nazionale di scienze e tecnologie alimentari SISTAL
Oral Presentationat IDF Circularity in the Dairy Chain Symposium
Turning food waste into opportunity by upcycling milk components into sustainable packaging films.
Oral Presentation at 22nd World Congress of Food Science and Technology
Upcycling milk proteins from unsold pasteurized milk to enhance the sustainability of the dairy sector.